Blueberry Muffins!

Blueberry Muffins!

Hi guys! I hope that you’re all having a beautiful Thursday. ❀

For this week’s tasty treat (this is the first time in months that I’ve gotten treats posted two weeks in a row, woot woot!), I have a very tasty recipe for twelve simple blueberry muffins!

This post is dedicated to Angela from lifeofangela, as she’s the reason I found out about this awesome recipe! She posted her batch of them last week (you can check out that post here), and as I had already been wanting to make blueberry muffins for a while, this was the boost I needed to finally make them!! haha

Related Post: Blueberry Cake!

Are you guys ready to learn how to make these wonderful muffins? Make sure to check out the original recipe (I followed everything, just converted Celsius to Fahrenheit haha). Let’s get into this!

Blueberry Muffins

Here are the ingredients that you will need:

I mixed all of the dry ingredients into a large bowl, and the wet ingredients into a small bowl:

Then I mixed them all together in the large bowl, making sure not to squish the blueberries too much:

Next, I poured them into the cupcake liners and dotted all of the tops with a few extra blueberries:

Then, last but not least, you bake them! (Look at how tiny they look in this picture, haha)

Because I’m still quite new to baking, I haven’t learned a good technique on pouring batter into muffin tins or cupcake liners yet … so the edges of the muffins didn’t turn out as pretty as I would have liked, haha. However, I still attempted to make them look alright!

Thank you all so much for reading! If you’d like to make these awesome muffins for yourself (remember to visit the original recipe), they are very good served warm with margarine or butter. Yummy!

How about you?

What was the last thing that YOU baked?

Have a great day, guys!

— Maggie

77 thoughts on “Blueberry Muffins!

  1. At first I was craving pancakes because of someone’s blog post, now I’m craving blueberry muffins too lol! These look sooo good and the shots you took are really niceπŸ’™πŸ’™πŸ˜‹

    Liked by 3 people

  2. Yum, I haven’t had breakfast yet, and these seem like a good choice! Did your family devour them quickly or were the muffins able to last? I don’t think they would have lasted long in my household : ) .

    Liked by 1 person

  3. I think they look GREAT! I can’t see where the edges are messed up BUT even if they are who cares, it what they taste like. I’ve ate some pretty delicious things that look like they came out of the south end of a cow, if you know what I mean πŸ˜‰ and I’ve ate some pretty things that TASTED like they came out of the south end of a cow LOL It’s the taste that matters πŸ™‚ Thanks for sharing the recipe πŸ™‚

    Liked by 1 person

    1. Hahaha yes!! It’s always the taste that matters πŸ™‚ although I like writing about prettier treats more, lol! Haha same here πŸ™‚ How food looks can be deceptive sometimes. You’re welcome!

      Liked by 1 person

      1. Haha sounds good! I made sure my mom picked up the ingredients I need to make a few more treats when she went grocery shopping today. Then she didn’t get one of them LOL but that was my fault; I hadn’t told her.

        Liked by 1 person

      2. Yes! I’m going to switch up a dessert recipe I’ve been using for a while and make it my own. I’m excited but also nervous that it won’t turn out right haha

        Liked by 1 person

      3. Oooh I can’t wait πŸ™‚ It will turn out good, I just know it πŸ™‚ I made the granola, and it turned out good :):) I don’t think I added the right amount of oats. I’ll have to be more careful next time and pay closer attention but it still turned out really tasty. My son said it’s better than any store bought he’s ever had :):)

        Liked by 1 person

  4. Maggie!! These look incredible, you even did the lemon zest! I’m so impressed πŸ˜€
    It’s such a good recipe right? I’ve got it bookmarked and I’ll probably make them again soon since we still have blueberries πŸ˜€

    Liked by 1 person

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